MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: 7-UP Pound Cake
Categories: Cakes, Desserts, Citrus
Yield: 16 servings
1 1/2 c Butter; softened
3 c Sugar
5 lg Eggs; room temp
2 tb Lemon juice
1 ts Vanilla extract
3 c A-P flour
3/4 c 7-UP soda
MMMMM---------------------------GLAZE--------------------------------
1 1/2 c Confectioners' sugar
1 tb Lemon or lime juice
2 tb 7-UP soda
1/2 ts Grated lemon or lime zest;
- opt
Set oven @ 350ºF/175ºC.
Grease and flour a 10" fluted or plain tube pan.
In a large bowl, cream butter and sugar until light and
fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well
after each addition. Beat in lemon juice and vanilla.
Add flour alternately with 7UP, beating well after each
addition.
Transfer batter to prepared pan. Bake until a toothpick
inserted in center comes out clean, 65-75 minutes. Cool
in pan 20 minutes before removing to a wire rack to cool
completely.
For glaze, in a small bowl, mix confectioners' sugar,
lemon juice and enough 7UP to reach desired consistency.
If desired, stir in zest. Drizzle over cake.
Marshal Davis, Desert Hot Springs, California
Makes: 16 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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... If I'm reincarnated I'll probably come back as something extinct. - UDD
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