MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Jalapeno-Lime Chicken Drumsticks
Categories: Five, Poultry, Chilies, Citrus
Yield: 6 servings
10 oz Jar red jalapeno pepper
- jelly
1/4 c Lime juice
12 Chicken drumsticks (3 lb)
1 ts Salt
1/2 ts Pepper
In a small saucepan, heat jelly and lime juice over
medium heat until melted. Set aside 1/2 cup for serving.
Sprinkle chicken with salt and pepper. On a greased
grill rack, grill chicken, covered, over medium heat
15-20 minutes or until a thermometer reads 170°-175°,
turning occasionally and basting with remaining jelly
mixture during the last 5 minutes of cooking. Serve with
reserved jelly mixture.
Kristeen DeVorss, Farmington, New Mexico
Makes: 6 servings
RECIPE FROM:
https://www.tasteofhome.com
Uncle Dirty Dave's Archives
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