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Title: Bean Burgers
Categories: Burgers, Vegetarian
Yield: 1 Batch

400 g Can black beans
150 g Cooked brown rice
1 bn Spring onions -OR-
1 White onion
2 ts Dried sage; up to 3 ts
Salt and pepper

These burgers have a nice texture but do require gentle handling. They
survive one flip and serving up quite well - just don't move or flip
them more than necessary. A good use of left over rice.

Chop and fry the spring onions in olive oil.

Drain the black beans and mix together with rice, fried onion, sage,
and a very generous seasoning of black pepper and salt.

Mash thoroughly until it can be shaped into patties. Check seasoning.

Shape into patties and fry.

Recipe by Caolan McMahon

Recipe FROM: <https://caolan.uk/kitchen/recipes/bean_burgers.cm>

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