MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Heart Of Palm "Lobster"
Categories: Vegetarian
Yield: 4 Servings

28 oz Heart of palm; (2 cans)
3 tb Vegan butter
1 cl Garlic; minced
2 tb Water
1/2 ts Paprika or Old Bay seasoning
1/4 ts Salt

Drain the hearts of palm. Cut them in half lengthwise, then chop them
into chunks about 1 to 2" long.

Melt the butter in a pan, with the garlic and water added in.

Add the heart of palm chunks to the pan. Simmer for about five
minutes, gently flipping them over with a spatula to make sure they
cook evenly.

Sprinkle the salt and paprika over top and lightly stir it in. It
looks more lobster-like if you only partially mix in the paprika.

Optionally, serve with lemon wedges or parsley as garnish.

Recipe FROM:
<gemini://gemini.locrian.zone/recipes/heart-of-palm-lobster.gmi>

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