Hello, Matthew!
Replying to a message of Matthew Munson to All:
Im not supposed to eat very sticky or cruchy or hard food until my
dental surgery is overwith. I am hoping for a good sinful lunch after
the stitches come off. Nachos! Or maybe a Taco Bowl. Yahoo.
Yeah, you don't want a dry socket. I've thankfully not had one but I know people who have and they're really painful.
I recommend bone broth until you can deal with solid foods. I have subsisted off of that and sugar-free Jell-O many a time.
But when you're better, try this soup. It's tasty and easy to make.
MMMMM----- Recipe via Meal-Master (tm) v8.06
Title: Onion Cheese Soup
Categories: Soups
Yield: 6 Servings
2 c Chopped sweet onions
3 tb Flour
1/2 tb Salt
1 ds Of pepper
4 c Milk
2 c Sharp American cheese,
-grated
Cook chopped onions in butter until tender, but not brown. Blend
flour, salt, and pepper. Add milk all at once. Heat and stir until
boiling. Remove from heat. Add grated cheese, stirring to melt cheese.
Source: Rock Springs Sweet Onion Festival Cook Book 1992
MMMMM
Wishing you a quick suurgery without complications.
-- Sean
(Teeth? What teeth?)
--- FleetStreet 1.27.1
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