MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Pasta Al Calvolfiore (Spaghetti With Cauliflower)
Categories: Italian, Pasta
Yield: 6 Servings

1/4 c Olive oil
2 tb Butter
1 md Cauliflower; broken into 1"
-flowerets
3 cl Garlic; crushed
1 Bay leaf
2 ts Basil
2 c Tomato puree
Salt and lots of black
-pepper
2 c Mixed cheddar and parmesan;
-grated
1 lb Dry; thin spaghetti

Preparation time: 30 minutes

Heat 2 tb olive oil in a deep, heavy skillet. Add crushed garlic, bay
leaf, and basil. Saute about one minute, then add cauliflower, and
sprinkle it with about 1 ts salt. Saute until the cauliflower is
tender. You might want to add some water (1/2 to 1 c) to steam it
along. Simmer 15 or so minutes.

Cook the spaghetti in plenty of boiling water. (8 to 10 minutes.)
Drain and toss with remaining olive oil, butter, and half the cheese.
Spread onto a platter and pour the cauliflower sauce over. Top with
ore cheese. Serve immediately.

Recipe by Moosewood Cookbook

MMMMM
--- SBBSecho 3.20-Linux
* Origin: End Of The Line BBS - endofthelinebbs.com (1:124/5016)