1 pt Salmon or steelhead; (or a
-large can of store bought)
2 Eggs; beaten
1 cn Mushroom soup
3/4 c Buttered cracker crumbs -OR-
3/4 c Italian seasoned bread
-crumbs with
1/4 c Butter; melted; (for bread
-crumbs)
1/2 ts Celery seed
1/4 ts Pepper
1 tb Lemon juice
1 Onion; chopped; or less to
-taste
1 cl Garlic; crushed; (optional)
Mix all together and place in loaf pan or casserole dish. Cover
lightly with bread crumbs. Bake for 1 hour at 325 F. Enjoy!
Recipe by Susan Z.
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