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Title: Most Beautiful Fruit Salad PT 2
Categories: Salads, Fruit salad
Yield: 1 Bowl

See part 1

Bananas:

Use sliced bananas as a garnish, added just before serving. Don't mix
them in, as they'll instantly turn to mush.

Berries:

Put them on top only. Cut large ones (strawberries, blackberries) in
half.

Raisins and dried fruits:

On top only. Cut larger dried fruits into thin strips.

Recipe by Moosewood Cookbook

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