• 3/19 Nat Poltry, Day - 4

    From Dave Drum@1:3634/12 to All on Mon Mar 18 08:43:00 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Dirty Dave's Double Down
    Categories: Poultry, Pork, Cheese
    Yield: 2 Servings

    4 (4 oz ea) chicken breast
    - cutlets, 1/4" thick
    4 sl Thick-cut bacon; crisp
    - cooked
    2 lg Eggs; beaten
    1 c Flour
    Salt & fresh ground pepper
    Garlic granules
    pn Onion granules; opt
    1 c Italian bread crumbs
    1/4 c Grated Parmesan
    4 sl Pepper jack cheese *

    * or your favourite sandwich cheese.

    Combine the flour, salt and pepper on a plate. Add the eggs
    to another plate and combine with about 1 Tablespoon of
    water. Combine the bread crumbs and the parmesan on a third
    plate.

    Dredge the chicken breasts in the flour mixture first, then
    the egg wash, and finally with the bread crumbs & Parmesan.

    Fry or deep-fry the breaded breasts until the coating is
    nicely crispy. Drain the excess oil on newspaper or paper
    towels. Place a slice of cheese on each breast after you
    have turned it over to let the back side drain - and while
    the chicken puck is still hot.

    Place two strips of the precooked bacon on top of two of
    the cheese covered patties. Top with remaining two breasts
    and chow down.

    Serves two normal people. Or one Dirty Dave

    Uncle Dirty Dave's Kitchen

    MMMMM

    ... His muse is not fettered by such inhibiting factors as taste.
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    * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)