• 5 Star Recipes - 43

    From Dave Drum@1:18/200 to All on Tue Feb 27 17:21:14 2024
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Waffle-Iron Pizzas
    Categories: Five, Breads, Cheese, Pork
    Yield: 4 servings

    16 1/3 oz Can large refrigerated
    - buttermilk biscuits
    1 c Shredded mozzarella cheese
    24 sl Pepperoni (1 1/2 oz)
    2 sl Ready-to-serve fully cooked
    - bacon; chopped
    Pizza sauce; warmed

    Roll or press biscuits to fit waffle iron. On 1 biscuit,
    place 1/4 cup cheese, 6 slices pepperoni and 1 scant
    tablespoon chopped bacon to within 1/2" of edges. Top
    with a second biscuit, folding bottom edge over top edge
    and pressing to seal completely.

    Bake in a preheated waffle iron according to
    manufacturer's directions until golden brown, 4-5
    minutes. Repeat with remaining ingredients. Serve with
    pizza sauce.

    Amy Lents, Grand Forks, North Dakota

    Makes: 4 servings

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives

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    * Origin: Outpost BBS * Johnson City, TN (1:18/200)