• E-Z Breakfasts - 09

    From Dave Drum@1:3634/12 to All on Fri May 12 14:54:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Oven Bacon
    Categories: Pork
    Yield: 6 servings

    1 lb Bacon

    Set the oven @ 450ºF/232ºC.

    Arrange the bacon in a single layer on 2 aluminum
    foil-lined rimmed baking sheets, or, for extracrispy
    bacon, arrange on 2 wire racks set over 2 foil-lined
    rimmed baking sheets.

    Bake until the bacon is browned and starts to ripple, or
    to desired doneness, 10 to 20 minutes. (Because the cook
    time depends on the thickness of the bacon and how you
    like it cooked, start checking doneness at the 10-minute
    mark.)

    Transfer the bacon to a paper towel-lined plate to
    drain.

    By: Ali Slagle

    Yield: 4 to 8 servings

    RECIPE FROM: https://cooking.nytimes.com

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