MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Easy Four-Layer Chocolate Dessert
Categories: Cakes, Nuts, Cheese, Chocolate, Dairy
Yield: 15 servings

1 c A-P flour
1/2 c Cold butter
1 c Chopped walnuts; toasted,
- divided
8 oz Cream cheese; softened
1 c Confectioners' sugar
16 oz Whipped topping; thawed,
- divided
2 1/2 c Milk
7 13/16 oz (2 boxes) instant chocolate
- pudding mix
1 c Semisweet chocolate chunks
Chocolate syrup

Set oven @ 350ºF/175ºC.

Place flour in a small bowl; cut in butter until
crumbly. Stir in 1/2 cup walnuts. Press onto bottom of
an ungreased 13x9-in. baking dish. Bake until light
golden brown, 12-15 minutes. Cool completely on a wire
rack.

In a small bowl, beat cream cheese and confectioners'
sugar until smooth; fold in 1 carton whipped topping.
Spread over crust. In a large bowl, whisk milk and
pudding mix for 2 minutes. Gently spread over cream
cheese layer. Top with remaining whipped topping.
Sprinkle with chocolate chunks and remaining walnuts.
Refrigerate until cold.

Cut into bars. Just before serving, drizzle with
chocolate syrup.

Kristen Stecklein, Waukesha, Wisconsin

Makes: 15 servings

RECIPE FROM: https://www.tasteofhome.com

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