• Freezable Soups - 08

    From Dave Drum@1:3634/12 to All on Thu Feb 9 17:25:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Chorizo & Chickpea Soup
    Categories: Pork, Beans, Vegetables, Pasta
    Yield: 6 servings

    3 c Water
    2 Celery ribs; chopped
    2 Fully cooked Spanish chorizo
    - links; in 1/2" pieces
    1/2 c Dried chickpeas or garbanzo
    - beans
    14 1/2 oz Can petite diced tomatoes;
    - undrained
    1/2 c Ditalini or other small
    - pasta
    1/2 ts Salt

    Place the water, celery, chorizo and chickpeas in a 4 or
    5 qt. slow cooker. Cook, covered, on low until beans are
    tender, 8-10 hours. Stir in tomatoes, pasta and salt;
    cook, covered, on high until pasta is tender, 15-20
    minutes longer.

    Jaclyn McKewan, Lancaster, New York

    Makes 6 servings

    RECIPE FROM: https://www.tasteofhome.com

    Uncle Dirty Dave's Archives

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