MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: Walnut-Date Quick Bread
Categories: Breads, Fruits, Nuts
Yield: 1 Loaf

1 c Chopped dates
1 c Boiling water
3 tb Butter, softened
1 c (packed) brown sugar
1 lg Egg
1 3/4 c A-P flour
1 ts Baking soda
1/4 ts Salt
1 c Chopped walnuts

In a small bowl, combine the dates and water; let stand
for 15 minutes (do not drain). In a bowl, cream butter
and brown sugar; add egg and mix well. Combine flour,
baking soda and salt; add to the creamed mixture
alternately with dates and liquid. Stir in walnuts.

Pour into a greased 8" X 4" loaf pan. Bake @ 350ºF/175ºC
for 60-65 minutes or until a toothpick inserted in the
center comes out clean. Cool on a wire rack.

RECIPE FROM: https://www.tasteofhome.com

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