• 12/8 Nat'l Brownie Day 1

    From Dave Drum@1:3634/12 to All on Tue Dec 6 16:26:00 2022
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Raspberry Truffle Brownies
    Categories: Cakes, Brownies, Chocolate, Fruits
    Yield: 5 Dozen

    1/2 c Butter
    1 1/4 c Semisweet chocolate chips
    2 lg Eggs
    3/4 c Brown sugar; packed
    1 ts Instant coffee crystals
    2 tb Water
    1/2 ts Baking powder
    3/4 c Flour

    MMMMM--------------------------FILLING-------------------------------
    1 c Semisweet chocolate chips
    8 oz Cream cheese; softened
    1/4 c Confectioners' sugar
    1/3 c Seedless red raspberry jam

    MMMMM---------------------------GLAZE--------------------------------
    1/4 c Semisweet chocolate chips
    1 ts Shortening

    In a heavy saucepan, melt butter and chocolate chips over
    low heat. Cool slightly. In a large bowl, beat eggs and
    brown sugar. Dissolve coffee crystals in water; add to
    egg mixture with melted chocolate. Mix well.

    Combine baking powder and flour; stir into chocolate mix.
    Spread in a greased 9" square baking pan. Bake at 350oF
    for 30-35 minutes or until brownies test done. Cool.

    For filling, melt chocolate chips; cool. In a mixing bowl,
    beat cream cheese until fluffy; add confectioners' sugar
    and jam. Stir in melted chocolate; spread over cooled
    brownies.

    For glaze; melt chocolate chips and shortening. Drizzle
    over filling. Chill before cutting.

    Store in the refrigerator.

    Source: Country Woman, Collector's Edition, 1st Prize

    From: http://www.recipesource.com

    Uncle Dirty Dave's Kitchen

    MMMMM

    ... It's scary when you start making the same noises as your coffeemaker!
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    * Origin: SouthEast Star Mail HUB - SESTAR (1:3634/12)
  • From Dave Drum@1:2320/105 to All on Thu Dec 7 15:54:00 2023
    MMMMM----- Recipe via Meal-Master (tm) v8.06

    Title: Raspberry Truffle Brownies
    Categories: Cakes, Brownies, Chocolate, Fruits
    Yield: 5 Dozen

    1/2 c Butter
    1 1/4 c Semisweet chocolate chips
    2 lg Eggs
    3/4 c Brown sugar; packed
    1 ts Instant coffee crystals
    2 tb Water
    1/2 ts Baking powder
    3/4 c Flour

    MMMMM--------------------------FILLING-------------------------------
    1 c Semisweet chocolate chips
    8 oz Cream cheese; softened
    1/4 c Confectioners' sugar
    1/3 c Seedless red raspberry jam

    MMMMM---------------------------GLAZE--------------------------------
    1/4 c Semisweet chocolate chips
    1 ts Shortening

    In a heavy saucepan, melt butter and chocolate chips
    over low heat. Cool slightly. In a large bowl, beat
    eggs and brown sugar. Dissolve coffee crystals in
    water; add to egg mixture with melted chocolate. Mix
    well.

    Combine baking powder and flour; stir into chocolate
    mix. Spread in a greased 9" square baking pan. Bake
    at 350-|F/175-|C for 30-35 minutes or until brownies test
    done. Cool.

    For filling, melt chocolate chips; cool. In a mixing
    bowl, beat cream cheese until fluffy; add confectioners
    sugar and jam. Stir in melted chocolate; spread over
    cooled brownies.

    For glaze; melt chocolate chips and shortening. Drizzle
    over filling. Chill before cutting.

    Store in the refrigerator.

    Source: Country Woman, Collector's Edition, 1st Prize

    From: http://www.recipesource.com

    Uncle Dirty Dave's Kitchen

    MMMMM

    ... If you look like your passport photo, you are too sick to travel.
    --- MultiMail/Win v0.52
    * Origin: capitolcityonline.net * Telnet/SSH:2022/HTTP (1:2320/105)