MMMMM----- Recipe via Meal-Master (tm) v8.06

Title: All-In-One Chicken
Categories: Pork, Poultry, Potatoes, Mushrooms, Vegetables
Yield: 4 servings

1 lb Hot Italian sausage; in 1"
- pieces
2 lg Bell peppers (red & yellow);
- in thin strips
1 1/2 lb Boned, skinned chicken; in
- 1" chunks
1 lg Sweet onion; thick sliced
5 cl Garlic; coarse chopped
1/2 ts (ea) salt & black pepper
15 oz Can sliced white potatoes;
- drained
1/4 lb Sliced mushrooms
1/4 c Fresh chopped parsley

In a Dutch oven or soup pot over medium-high heat, cook
sausage and bell peppers 10 minutes, or until browned,
stirring occasionally.

Add the chicken, onion, garlic, salt, and black pepper.
Cook 8 to 10 minutes, or until chicken is no longer
pink, stirring occasionally.

Stir in the potatoes, mushrooms, and parsley. Reduce
heat to low, cover, and simmer 5 to 7 minutes, or until
the mushrooms are tender and the potatoes are heated
through.

RECIPE FROM: https://www.mrfood.com

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