---------- Recipe via Meal-Master (tm) v8.03

Title: Apple Pear Brown Betty
Categories: Desserts
Yield: 1 Batch

3 Granny smith apples
3 Ripe pears
1 tb Lemon juice
5 sl Whole wheat bread
1/4 c Butter; melted
1 tb Granulated sugar
2/3 c Brown sugar; firmly packed
1/2 ts Lemon peel; grated
1/4 ts Cinnamon
1/8 ts Nutmeg

Peel and slice apples and pears into thin slices.

Cube the whole wheat bread slices. Preheat oven to 375?F. Toss
apples and pears with lemon juice in bowl. Toss bread cubes or
crumbs with butter and sugar in another bowl. Combine brown sugar,
lemon peel, cinnamon, and nutmeg in bowl. Spread half of fruit in
9" square baking dish. Sprinkle with half the bread cubes and then
half the sugar mixture.

Repeat layering. Cover and bake 30 minutes. Uncover and bake for
30 minutes more. Serve with custard sauce.

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--- MBSE BBS v1.1.7.2 (Linux-x86_64)
* Origin: Outpost BBS * Johnson City, TN (1:18/200)